Wild-Caught Smoked Albacore Tuna

By Fishwife

Hook-and-line caught in the Northwest Pacific by small boat fishermen.

It's brined in extra-virgin olive oil, sea salt, garlic, and brown sugar, and smoked in small batches over alderwood, hand-packed, and canned by a family-owned cannery on the coast of Oregon.

BPA-free tins.

Ingredients: Wild-Caught Albacore Tuna, Extra Virgin Olive Oil, Garlic Salt, Brown Sugar, Alder Smoke

Net Weight: 3.5 oz