Korean Spicy Bulgogi Starter: 3 Pack

Fire up Korean Spicy Bulgogi with everything from pork to tofu to salmon to in under 20 minutes! 

• Certified gluten-free + 100% vegan
• Each starter serves 3, so say hello to 9 meals!
• Contains 3 starters total
• Made in collaboration with Chef Deuki Hong of The Sunday Family, SF

INGREDIENTS: Gochujang (water, tapioca syrup, brown rice, gochugaru red pepper powder, salt, alcohol [to preserve freshness], garlic, onion), cane sugar, garlic, gluten free tamari soy sauce (water, soybeans, salt, sugar), ginger, rice vinegar, gochugaru pepper flakes, sesame oil, sake cooking wine (sake wine, salt), pear juice concentrate, sea salt, garlic powder