Wild-Caught Sardines with Hot Peppers


| /

By Fishwife

Certified-sustainable sardines are hand-packed in Galicia, Spain with single-origin extra virgin olive oil. 

Responsibly wild-caught off the coast of Cornwall, England in the only MSC-certified sustainable sardine fishery in Europe.

Hand-packed using traditional methods with Spanish extra virgin olive oil.

Ingredients: Sardines (Fish), Extra Virgin Olive Oil, Hot Pepper, Sea Salt. No artificial flavors, colors, or preservatives.

Net Weight: 4.2 oz